Inflation in human services isn’t just a headline—it’s a daily obstacle for human service organizations striving to feed communities, care for vulnerable populations, and manage limited budgets. Over the past few years, the cost of essential food and supplies has surged, making it harder for organizations to maintain quality service without breaking the bank.  So how can you stretch your budget when prices won’t stop climbing? Let’s break it down.  The Impact of Inflation on Human Services  When the cost of staples like milk, eggs, and pasta increases by 20% or more, that ripple effect hits every part of your operation. For organizations working on grant funding, donor contributions, or...